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Medicinal properties in Ayurveda: A wide
range of uses are described in Ayurveda for Methi. In Ayurveda it is used
medicinally for the treatment of wounds, abscesses, arthritis, bronchitis, and
digestive disorders. In Traditional Chinese Medicine it is also used it for
kidney problems and conditions affecting the male reproductive tract. Fenugreek
was, and re-mains, a food and a spice commonly eaten in many parts of the
world. Recent researches have proved it beneficial for Atherosclerosis,
Constipation, Diabetes, High cholesterol and Hyper-triglyceridemia (high
triglycerides). The seeds of fenugreek contain the most potent medicinal
effects of the plant. Hair oil made of Methi seeds helps to prevents premature
graying of hair and makes them strong and free from dandruff. It is eaten by
elders in winters as it helps to Improve immunity and protects heart, brain and
other vital organs of body through its medicinal properties.
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Clinical studies / Clinical justification:
Methi is well investigated by modern scientists and is supported with several
research papers published all over the world in renowned medical research
journals of recent times. Summary from some of the research papers is given
below to support its inclusion in NEEROGA Capsules.
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1) Br J Nutr. 2007 Mar;97(3):514-21.
Soluble dietary fibre fraction of Trigonella foenum-graecum (fenugreek) seed
improves glucose homeostasis in animal models of type 1 and type 2 diabetes by
delaying carbohydrate digestion and absorption, and enhancing insulin action.
Hannan JM, Ali L, Rokeya B, Khaleque J, Akhter M, Flatt PR,
Abdel-Wahab YH.
School of Biomedical Sciences, University of Ulster, Coleraine, Northern
Ireland, UK.
Trigonella foenum-graecum (fenugreek) seeds have been documented as a
traditional plant treatment for diabetes. In the present study, the
antidiabetic properties of a soluble dietary fibre (SDF) fraction of T.
foenum-graecum were evaluated. Administration of SDF fraction (0 x 5 g/kg body
weight) to normal, type 1 or type 2 diabetic rats significantly improved oral
glucose tolerance. Total remaining unabsorbed sucrose in the gastrointestinal
tract of non-diabetic and type 2 diabetic rats, following oral sucrose loading
(2 x 5 g/kg body weight) was significantly increased by T. foenum-graecum (0 x
5 g/kg body weight). The SDF fraction suppressed the elevation of blood glucose
after oral sucrose ingestion in both non-diabetic and type 2 diabetic rats.
Intestinal disaccharidase activity and glucose absorption were decreased and
gastrointestinal motility increased by the SDF fraction. Daily oral
administration of SDF to type 2 diabetic rats for 28 d decreased serum glucose,
increased liver glycogen content and enhanced total antioxidant status. Serum
insulin and insulin secretion were not affected by the SDF fraction. Glucose
transport in 3T3-L1 adipocytes and insulin action were increased by T.
foenum-graecum. The present findings indicate that the SDF fraction of T.
foenum-graecum seeds exerts antidiabetic effects mediated through inhibition of
carbohydrate digestion and absorption, and enhancement of peripheral insulin
action.
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2) J Indian Med Assoc. 1994 Mar;92(3):80-1.
Effective reduction of LDL cholesterol by indigenous plant product.
Bhardwaj PK, Dasgupta DJ, Prashar BS, Kaushal SS.
Department of Medicine, Indira Gandhi Medical College, Shimla.
A herbal powder containing guar gum, methi, tundika and meshasringi was
administered to 30 control and 30 type 2 (non-insulin dependent) diabetes
mellitus patients for a month. Total serum cholesterol and its fractions eg,
high density lipoprotein, low density lipoproteins, very low density
lipoproteins and serum triglyceride were determined before and after the trial
period. Total and low density lipoprotein (LDL) cholesterols were reduced
significantly after the therapy. There were no significant changes in high
density lipoproteins (HDL), very low density lipoproteins (VLDL) or
triglyceride levels. Side-effects eg, mild flatulence and looseness of bowel
were noticed in less than 40% cases.
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3) Alcohol Alcohol. 2006 May-Jun;41(3):267-73. Epub 2006 Mar 30.
Fenugreek (Trigonella foenum graecum) seed extract prevents ethanol-induced
toxicity and apoptosis in Chang liver cells.
Kaviarasan S, Ramamurty N, Gunasekaran P, Varalakshmi E, Anuradha
CV.
Department of Biochemistry, Annamalai University, Annamalai Nagar, Tamil Nadu,
India.
The protective effect of a polyphenolic extract of fenugreek seeds (FPEt)
against ethanol (EtOH)-induced toxicity was investigated in human Chang liver
cells. Cells were incubated with either 30 mM EtOH alone or together in the
presence of seed extract for 24 h. Assays were performed in treated cells to
evaluate the ability of seeds to prevent the toxic effects of EtOH. EtOH
treatment suppressed the growth of Chang liver cells and induced cytotoxicity,
oxygen radical formation and mitochondrial dysfunction. Reduced glutathione
(GSH) concentration was decreased significantly (P < 0.05) while oxidized
glutathione (GSSG) concentration was significantly elevated in EtOH-treated
cells as compared with normal cells. Incubation of FPEt along with EtOH
significantly increased cell viability in a dose-dependent manner, caused a
reduction in lactate dehydrogenase leakage and normalized GSH/GSSG ratio. The
extract dose-dependently reduced thiobarbituric acid reactive substances
formation. Apoptosis was observed in EtOH-treated cells while FPEt reduced
apoptosis by decreasing the accumulation of sub-G1 phase cells. The
cytoprotective effects of FPEt were comparable with those of a positive control
silymarin, a known hepatoprotective agent. The findings suggest that the
polyphenolic compounds of fenugreek seeds can be considered cytoprotective
during EtOH-induced liver damage.
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4) Phytother Res. 2005 Nov;19(11):977-83.
Antioxidant properties of germinated fenugreek seeds.
Dixit P, Ghaskadbi S, Mohan H, Devasagayam TP.
Department of Zoology, University of Pune, Ganeshkhind, India.
Fenugreek (Trigonella foenum-graecum) is used as a spice, vegetable and a
medicinal plant. Since antioxidant properties have been linked to health
benefits of natural products, such properties were studied in germinated
fenugreek seeds which are considered to be more beneficial than dried seeds.
Different fractions of the germinated seeds were used to determine their
antioxidant potential at different levels. The assays employed were ferric
reducing antioxidant power, radical scavenging by
1,1-diphenyl-2-picrylhydrazyl,
ferrylmyoglobin/2,2'-azobis-3-ethylbenzthiazoline-6-sulfonic acid, pulse
radiolysis, oxygen radical absorbance capacity and inhibition of lipid
peroxidation in mitochondrial preparations from rat liver. An aqueous fraction
of fenugreek exhibited the highest antioxidant activity compared with other
fractions. As the quantity of phenolic and flavonoid compounds can be related
to antioxidant activity, the contents from these extracts were measured. HPLC
analysis was carried out to detect polyphenols, flavonoids and other
components. This study reveals significant antioxidant activity in germinated
fenugreek seeds which may be due partly to the presence of flavonoids and
polyphenols.
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5) Cell Biol Int. 2005 Aug;29(8):687-94.
Chemopreventive activities of Trigonella foenum graecum (Fenugreek) against
breast cancer.
Amin A, Alkaabi A, Al-Falasi S, Daoud SA.
Biology Department, UAE University, Al-Ain, United Arab Emirates.
a.amin@uaeu.ac.ae
Cancer is the second leading cause of death worldwide. Conventional therapies
cause serious side effects and, at best, merely extend the patient's lifespan
by a few years. Cancer control may therefore benefit from the potential that
resides in alternative therapies. There is thus an increasing demand to utilize
alternative concepts or approaches to the prevention of cancer. In this report,
we show a potential protective effect of Fenugreek seeds against
7,12-dimethylbenz(alpha)anthracene (DMBA)-induced breast cancer in rats. At 200
mg/kg b.wt., Fenugreek seeds' extract significantly inhibited the DMBA-induced
mammary hyperplasia and decreased its incidence. Epidemiological studies also
implicate apoptosis as a mechanism that might mediate the Fenugreek's
anti-breast cancer protective effects. To our knowledge, this is the first
study that suggests significant chemopreventive effects of Fenugreek seeds
against breast cancer.
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