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Herb Monograph-Methi
Common Name: Fenugreek
Hindi Name: Methi
Sanskrit Name: Methika
Latin Name: Trigonella foenum-graecum Linn.
Habit and Habitat: Although originally from southeastern Europe and western Asia, fenugreek grows today in many parts of the world, including India, northern Africa, and the United States. Plant of Methi is eaten in India as vegetable in day to day life. The plant is 1-2 feet in height and is cultivated throughout year. Cubical seeds of bright yellow colour are collected the month of march after beans are formed in January.
Part Used: The whole plant of Methi is eaten in India since long. Methi seeds are used in Ayurvedic medicines and for frying in daily food items.
Effect on Dosha: Pacifies Vata Dosha.
methi
Medicinal properties in Ayurveda: A wide range of uses are described in Ayurveda for Methi. In Ayurveda it is used medicinally for the treatment of wounds, abscesses, arthritis, bronchitis, and digestive disorders. In Traditional Chinese Medicine it is also used it for kidney problems and conditions affecting the male reproductive tract. Fenugreek was, and re-mains, a food and a spice commonly eaten in many parts of the world. Recent researches have proved it beneficial for Atherosclerosis, Constipation, Diabetes, High cholesterol and Hyper-triglyceridemia (high triglycerides). The seeds of fenugreek contain the most potent medicinal effects of the plant. Hair oil made of Methi seeds helps to prevents premature graying of hair and makes them strong and free from dandruff. It is eaten by elders in winters as it helps to Improve immunity and protects heart, brain and other vital organs of body through its medicinal properties.
Main classical uses: Methi is used individually in various forms in Indian house holds and in folkloric popular recipes. Though there are many formulation where Methi is a main ingredient still Methi modak is one very commonly used formulation.
References:
  • Dravyaguna Vigyan, By- Prof. Priyavrat Sharma, Published By- Chaukhambha Bharti Academy, Varanasi. INDIA.
  • Bhavprakash Nighantu, By- Dr. Ganga Sahay Pandey & Dr. Krishna Chandra Chunekar.
    Published By- Chaukhamba Bharti Academy, Varanasi. INDIA.
Clinical studies / Clinical justification: Methi is well investigated by modern scientists and is supported with several research papers published all over the world in renowned medical research journals of recent times. Summary from some of the research papers is given below to support its inclusion in NEEROGA Capsules.
  • 1) Br J Nutr. 2007 Mar;97(3):514-21.
Soluble dietary fibre fraction of Trigonella foenum-graecum (fenugreek) seed improves glucose homeostasis in animal models of type 1 and type 2 diabetes by delaying carbohydrate digestion and absorption, and enhancing insulin action.

Hannan JM, Ali L, Rokeya B, Khaleque J, Akhter M, Flatt PR, Abdel-Wahab YH.
School of Biomedical Sciences, University of Ulster, Coleraine, Northern Ireland, UK.

Trigonella foenum-graecum (fenugreek) seeds have been documented as a traditional plant treatment for diabetes. In the present study, the antidiabetic properties of a soluble dietary fibre (SDF) fraction of T. foenum-graecum were evaluated. Administration of SDF fraction (0 x 5 g/kg body weight) to normal, type 1 or type 2 diabetic rats significantly improved oral glucose tolerance. Total remaining unabsorbed sucrose in the gastrointestinal tract of non-diabetic and type 2 diabetic rats, following oral sucrose loading (2 x 5 g/kg body weight) was significantly increased by T. foenum-graecum (0 x 5 g/kg body weight). The SDF fraction suppressed the elevation of blood glucose after oral sucrose ingestion in both non-diabetic and type 2 diabetic rats. Intestinal disaccharidase activity and glucose absorption were decreased and gastrointestinal motility increased by the SDF fraction. Daily oral administration of SDF to type 2 diabetic rats for 28 d decreased serum glucose, increased liver glycogen content and enhanced total antioxidant status. Serum insulin and insulin secretion were not affected by the SDF fraction. Glucose transport in 3T3-L1 adipocytes and insulin action were increased by T. foenum-graecum. The present findings indicate that the SDF fraction of T. foenum-graecum seeds exerts antidiabetic effects mediated through inhibition of carbohydrate digestion and absorption, and enhancement of peripheral insulin action.


  • 2) J Indian Med Assoc. 1994 Mar;92(3):80-1.
Effective reduction of LDL cholesterol by indigenous plant product.

Bhardwaj PK, Dasgupta DJ, Prashar BS, Kaushal SS.
Department of Medicine, Indira Gandhi Medical College, Shimla.

A herbal powder containing guar gum, methi, tundika and meshasringi was administered to 30 control and 30 type 2 (non-insulin dependent) diabetes mellitus patients for a month. Total serum cholesterol and its fractions eg, high density lipoprotein, low density lipoproteins, very low density lipoproteins and serum triglyceride were determined before and after the trial period. Total and low density lipoprotein (LDL) cholesterols were reduced significantly after the therapy. There were no significant changes in high density lipoproteins (HDL), very low density lipoproteins (VLDL) or triglyceride levels. Side-effects eg, mild flatulence and looseness of bowel were noticed in less than 40% cases.


  • 3) Alcohol Alcohol. 2006 May-Jun;41(3):267-73. Epub 2006 Mar 30.
Fenugreek (Trigonella foenum graecum) seed extract prevents ethanol-induced toxicity and apoptosis in Chang liver cells.

Kaviarasan S, Ramamurty N, Gunasekaran P, Varalakshmi E, Anuradha CV.
Department of Biochemistry, Annamalai University, Annamalai Nagar, Tamil Nadu, India.

The protective effect of a polyphenolic extract of fenugreek seeds (FPEt) against ethanol (EtOH)-induced toxicity was investigated in human Chang liver cells. Cells were incubated with either 30 mM EtOH alone or together in the presence of seed extract for 24 h. Assays were performed in treated cells to evaluate the ability of seeds to prevent the toxic effects of EtOH. EtOH treatment suppressed the growth of Chang liver cells and induced cytotoxicity, oxygen radical formation and mitochondrial dysfunction. Reduced glutathione (GSH) concentration was decreased significantly (P < 0.05) while oxidized glutathione (GSSG) concentration was significantly elevated in EtOH-treated cells as compared with normal cells. Incubation of FPEt along with EtOH significantly increased cell viability in a dose-dependent manner, caused a reduction in lactate dehydrogenase leakage and normalized GSH/GSSG ratio. The extract dose-dependently reduced thiobarbituric acid reactive substances formation. Apoptosis was observed in EtOH-treated cells while FPEt reduced apoptosis by decreasing the accumulation of sub-G1 phase cells. The cytoprotective effects of FPEt were comparable with those of a positive control silymarin, a known hepatoprotective agent. The findings suggest that the polyphenolic compounds of fenugreek seeds can be considered cytoprotective during EtOH-induced liver damage.


  • 4) Phytother Res. 2005 Nov;19(11):977-83.
Antioxidant properties of germinated fenugreek seeds.

Dixit P, Ghaskadbi S, Mohan H, Devasagayam TP.
Department of Zoology, University of Pune, Ganeshkhind, India.

Fenugreek (Trigonella foenum-graecum) is used as a spice, vegetable and a medicinal plant. Since antioxidant properties have been linked to health benefits of natural products, such properties were studied in germinated fenugreek seeds which are considered to be more beneficial than dried seeds. Different fractions of the germinated seeds were used to determine their antioxidant potential at different levels. The assays employed were ferric reducing antioxidant power, radical scavenging by 1,1-diphenyl-2-picrylhydrazyl, ferrylmyoglobin/2,2'-azobis-3-ethylbenzthiazoline-6-sulfonic acid, pulse radiolysis, oxygen radical absorbance capacity and inhibition of lipid peroxidation in mitochondrial preparations from rat liver. An aqueous fraction of fenugreek exhibited the highest antioxidant activity compared with other fractions. As the quantity of phenolic and flavonoid compounds can be related to antioxidant activity, the contents from these extracts were measured. HPLC analysis was carried out to detect polyphenols, flavonoids and other components. This study reveals significant antioxidant activity in germinated fenugreek seeds which may be due partly to the presence of flavonoids and polyphenols.


  • 5) Cell Biol Int. 2005 Aug;29(8):687-94.
Chemopreventive activities of Trigonella foenum graecum (Fenugreek) against breast cancer.

Amin A, Alkaabi A, Al-Falasi S, Daoud SA.
Biology Department, UAE University, Al-Ain, United Arab Emirates. a.amin@uaeu.ac.ae

Cancer is the second leading cause of death worldwide. Conventional therapies cause serious side effects and, at best, merely extend the patient's lifespan by a few years. Cancer control may therefore benefit from the potential that resides in alternative therapies. There is thus an increasing demand to utilize alternative concepts or approaches to the prevention of cancer. In this report, we show a potential protective effect of Fenugreek seeds against 7,12-dimethylbenz(alpha)anthracene (DMBA)-induced breast cancer in rats. At 200 mg/kg b.wt., Fenugreek seeds' extract significantly inhibited the DMBA-induced mammary hyperplasia and decreased its incidence. Epidemiological studies also implicate apoptosis as a mechanism that might mediate the Fenugreek's anti-breast cancer protective effects. To our knowledge, this is the first study that suggests significant chemopreventive effects of Fenugreek seeds against breast cancer.

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